Moroccan Cauliflower Couscous

Roasted cauliflower with pearl couscous, chickpeas, and raisins - tossed with Moroccan seasonings and herbs with a little bit of olive oil and topped with sliced almonds. Unique and nutritious! 
Served warmed or cool and packed with protein - can be eaten as a snack or side dish!
Served in 16 oz containers.